Al Fakher Two Apple Bahraini is a hookah tobacco blend of red apple, green apple, anise, and a black licorice edge that reads deeper and sweeter than a standard two-apple profile.
Flavor build: The first pull is apple-forward, with a rounded sweetness that sits between fresh-cut peel and a syrupy fruit body. The red-apple side leans fuller and softer, while the green-apple note keeps the profile from turning flat, adding a light, crisp lift on the back end. As the bowl settles in, the traditional anise character becomes more apparent, carrying that familiar licorice aroma without dominating the apples. Overall intensity lands in the medium range, with medium-high sweetness and low-medium tartness.
Session behavior: This shisha flavor is built for steady, classic sessions. Smoke output is dense once heat is established, and the draw stays smooth with a clean finish that does not turn sharp when managed correctly. Heat tolerance is solid for a traditional Al Fakher style, and the flavor holds its structure through re-heats as long as you avoid overheating early.
Packing and heat tips: A classic clay or traditional bowl suits this hookah mix well. Use a fluffy-to-medium pack, keeping the tobacco just under the rim to maintain airflow and reduce harshness. If using foil, start with two coals and add a third only after the bowl is fully warmed. With an HMD, keep the initial heat conservative, then step up gradually once the apple note opens.
Mixing suggestions:
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Add straight apple to push brighter fruit and keep the anise in the background.
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Pair with grape for a lounge-style, dark-fruit twist that still reads traditional.
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Mix with lemon for a cleaner top note and a slightly sharper finish.
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Add a light cream/vanilla profile to soften the licorice edge and round the apples.
Overall, Al Fakher Two Apple Bahraini hookah tobacco is a red-and-green apple profile supported by an anise-driven black licorice finish, delivering a stable, heat-tolerant session with classic depth.
Now available at Smoxygen.com, in 50G and 250G.