Tangiers Kashmir Peach Burley is a hookah tobacco blend of kashmir spices and peach, combining a warm aromatic spice body with a ripe, fruit-forward top note.
Flavor build: The kashmir character leads early with a dry, perfumed spice profile that feels incense-like and slightly earthy, then peach folds in to soften the edges and add a juicy, fleshy sweetness. The peach reads more like natural fruit than candy, with a gentle brightness that keeps the spice from turning heavy. As the bowl settles, the two layers knit together: kashmir spices provide structure and lingering aroma, while peach supplies roundness and a smooth finish. Sweetness sits at medium, tartness at low to medium, and overall intensity is strong, with the spice note staying prominent and the peach acting as a clear supporting note rather than disappearing into the background.
Session behavior: In the Burley line, this shisha flavor smokes with a heavier, more robust presence and a thicker feel in the pull once it is properly warmed. Cloud output is dense when heat is steady, and the profile becomes more cohesive after the first heat cycle. Kashmir Peach Burley is stable through re-heats, but it responds best to controlled changes rather than sudden heat spikes. If overheated early, the spice layer can dominate and reduce peach clarity; consistent heat keeps the blend balanced and keeps the fruit note readable deep into the session.
Packing & heat tips: A phunnel bowl is the most forgiving setup for maintaining the peach note and preventing the spice from sharpening. Pack dense and even, level the surface, and keep the tobacco slightly below the rim so heat does not cook the top layer too aggressively. Start at moderate heat and allow a full warm-up before making adjustments. Once it opens, manage with small heat changes to preserve definition. If the bowl starts to taste too spice-forward, reduce heat slightly and give it time to settle instead of chasing it with more airflow.
Mixing suggestions:
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Add mango to push a deeper tropical sweetness while keeping the kashmir spice backbone intact.
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Blend with lemon to lift the peach and add a brighter top note that cuts through the spice.
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Mix with vanilla to round the finish and make the peach feel fuller without turning the profile sugary.
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Combine with orange for a warmer citrus layer that complements the kashmir aromatics and keeps the fruit side lively.
Overall, Tangiers Kashmir Peach Burley hookah tobacco is a strong, aromatic shisha mix where kashmir spices lead and ripe peach adds smooth fruit depth with steady performance across long sessions.
Now available at Smoxygen.com, in 250 grams.
